|

|
 |
474
Main Street
Highlands, NC 28741
828.526.3807 Restaurant
828.526.5754
Fax
~
wom2@me.com |
Our Bistro opens at 4:00pm
|
SOUPS
Shrimp and Lobster Bisque 6
~
Trio Soup Sampler 6
~
Vidalia Onion Soup 6
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
SMALL PLATES
Wandas Cream Cheese Jalapeno Dip Topped with
Parmesan Cheese, Crackers 6
Olives, House Stuffed, with Garlic, Toasted Almonds
and Blue Cheese 8
Caprese, Slices of Fresh Mozzarella, Prosciutto
Tomato and Basil Drizzled with Olive Oil and
Garnished with Cracked Pepper 9
Smoked Salmon, Toasted Bagel, Traditional Garnish 9
Bar-B-Que Shrimp and Creamy Grits 12
Trio
of Baby Lamb Chops, Ancho
Chili Mint Sauce 12
Stuffed Portobello Goat Cheese and Spinach
topped with Apple Wood Smoked Bacon and
Provolone on Cabernet Sauce 9
Escargots Au Gratin Baked in Herb Garlic Butter
and Topped with a Light Chardonnay Sauce 9
Crab Cake on Lobster Cream Sauce
garnished
with Sonoma Greens 9
Pecan Crusted Shrimps Orange Molasses Dipping
Sauce with a Hint of Scotch Bonnet 9
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
LARGE PLATES
Wills Stimulus Package, Half Pound Foot Long Pork Barrel
Sausage on a Lobby Bun (PS. Its actually all meat)
and French Fries 8
Flatbread Baked with Baby Spinach, Tomato and Fresh
Mozzarella Cheese and Herbs 9
Add: Grilled Shrimp 8 or Chicken Breast 6
A Braised Beef Short Rib over
Garlic Smashed Potatoes and Andouille
Scented Collard Greens 18
Pan Seared N.Y. Strip
topped with Blue
Cheese Crumbles and Toasted Walnuts
on a Baguette Half, French Fries 16
House Caesar Salad
topped
with Four Grilled Shrimp 15
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
CHEESE
Assorted Cheeses 12
|

|
Wines by the
Glass
SPARKLING - CHAMPAGNE
Laurent Perrier, Brut, NV, 187
ml 22
Mumm Napa, Brut, NV, 187ml 10
Castellblanch, Cava, Brut, NV, 187ml 8
WHITES
Riesling, Dr.Loosen Mosel 07 9 Pinot Blanc, Muscat Blend, One 07 7 Pinot Grigio, Swanson, Napa 07 10 Sauvignon Blanc, Manifesto, Suisun Valley 07 8 Fume Blanc, Ferrari Carano, Sonoma 07 10
Chardonnay, Luli, Santa Lucia Highlands 07 12 Chardonnay, Lapis Lunda, Santa Clara 06 8
REDS
Pinot Noir, Rex Hill, Oregon
06 14 Pinot Noir, Angeline, Sonoma 07 9 Meritage, The Climber, North Coast, 04 10 Shiraz, Gemtree, McLaren Vale 06 10 Merlot, Ferrari Carano, Sonoma 05 11 Merlot, IP, Washington State 07 8 Cabernet, Sophenia, Mendosa 07 9
89 points Parker Malbec, Tierra Divina, Mendosa 06 10
89 points Tanzer Zinfandel, Mettler OV, Lodi 07 11
Half Bottles
SPARKLING - CHAMPAGNE
Brut, Ferrari, Italy 28
WHITES
Chardonnay, Saintsbury,
Carneros 07 19 Rhone White, Tablas Creek, Paso Robles 06 28
REDS
Pinot Noir, Saintsbury,
Carneros 06 30 Rhone Red, Tablas Creek, Paso Robles 03 38
RETAIL WINE: BOTTLE AND CASE SALES
AVAILABLE
If you like the wine you enjoyed with us
at dinner tonight,
take home a bottle right now at retail
price.
Also, we can order wine by the case.
Ask Meg for Details
Spirits
Vodka
Grey Goose 9
Absolut 8
Absolut Citron 8
Martini Preparation +2
Gin
Hendricks 9
Bombay Sapphire 8
Rum
Appleton Estate 8
Bacardi Superior 7
Goslings Black Seal 8
Tequila
Tres Generaciones 14
Patron Silver 14
Jose Cuervo Especial 8
Single Malt Scotch
Macallan 12 year 14
Blended Scotch
Johnnie Walker Black 11
Johnnie Walker Red 9
Chivas Regal 10
Dewars 9
Whiskey
Crown Royal 10
Jack Daniels 8
Jameson Irish Whiskey 9
Bourbon
Makers Mark 11
Woodford Reserve 8
Cordials
Amaretto DiSaronno 7
Baileys Irish Cream 7
Campari 6
Chambord 9
Cointreau 10
Frangelico 8
Grand Marnier 10
Tia Maria 7
Cognac
Hennessey V.S.O.P. 14
Courvoisier V.S.
9
Beers
Pilsner Urquell 4
Heineken 4
Franziskaner Hefe Weiss 4
Duvel
Belgian Ale 6
Bells
Amber Ale 5
Sierra
Nevada Pale Ale 5
Stona
IPA 5
Red
Stripe 4
|

474 Main
Street | Highlands, NC 28741
Restaurant: 828.526.3807 | Fax: 828.526.5754
Copyright © 2005 | Wolfgang's Restaurant & Wine
Bistro
Updated by Mindy Huber Green &
Blue Ridge Web Designs
- July 2010
|